The 2-Minute Rule for sweet paprika whole
Then transfer the beef to some paper towel-lined plate to drain the surplus fat. Take note, if all of the meat doesn’t comfortably fit as part of your wok, you must Cook dinner it in two batches so the beef cooks evenly.Though the meat is marinating, combine all the sauce ingredients in a little bowl. Mix nicely and set aside.Go on and get it sea